KE Sotogrande Magazine

161 BODEGA NUESTROS VINOS O U R W I N E S Martín Kieninger, bodeguero y arquitecto austriaco, vive en Ronda desde 1998. En 2000 inició su proyecto vitivinícola con 4000 cepas traídas deAustria. Cultiva variedadesnocomunes comoBlaufraenkisch y Zweigelt, y ha recuperado la Tintilla de Rota y Garnacha Tinta, además de variedades francesas. Sigue estrictos criterios ecológicos (certificado por CAAE). MAXX, de Tintilla de Rota y Garnacha Tinta, es un vino potente y estructurado, con aromas a frutos rojos, balsámicos y especias. Un gran vino que en boca es potente, estructurado y redondo. Martín Kieninger, winemaker and architect was born in Ried but has been living in Ronda since 1998. In 2000, he began his project by bringing 4000 grape stocks from Austria. The Blaufraenkisch and Zweigelt varieties, not commonly found in this area, provide a new boost to winemaking in the Ronda hills. They have also tried to regenerate native varieties such as Tintilla de Rota and Garnacha Tinta, as well as the great French varieties. All the work carried out in the fields and in the winery complies with the strict criteria of organic agriculture and production (certified and controlled by CAAE). MAXX, a wine frompure Andalusian strains, namely the native Tintilla de Rota and Garnacha Tinta varieties. A great wine that is powerful, structured and round in the mouth. Desde el "Val do Salnés" en Rías Baixas, elaboran vinos auténticos y artesanales. Este rosado, hecho con variedades tintas autóctonas Caiño, Pedral y Espadeiro, es fresco, aromático y salmón suave. Destacan notas de frutos rojos, flores blancas y una salinidad característica, con equilibrio entre dulzor, acidez y volumen. Producción limitada a 1800 botellas. From "Val do Salnés", in the heart of the Rías Baixas, producing authentic, artisanal and Atlantic wines. A light salmon-coloured rosé with a strong bouquet of red fruits, raspberries, strawberries and white blossom. On the palate we find the saltiness that characterizes wines from the Rías Baixas and mineral notes that produce a fine balance between sweetness, acidity and volume. A sweet, fresh rosé that you will enjoy at any time. Limited production of 1800 bottles. MAXX- BODEGAS KIENINGER (RONDA) SITTA ROSADO - BODEGAS ATTIS (PONTEVEDRA)

RkJQdWJsaXNoZXIy NjQ1OTY=